Featured News

FIREHOUSE SUBS CEO DON FOX ON FOX BUSINESS' MORNINGS WITH MARIA

Firehouse Subs CEO Don Fox joined Maria Bartiromo on Fox Business' Mornings with Maria via Skype for an interview where Don was able to share how our family of franchisees has donated 70,000+ meals in their communities and the state of business for the brand.

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HOW IS FIREHOUSE SUBS RESPONDING TO COVID-19/CORONAVIRUS?

To our Firehouse Subs Family,

For 25 years, a commitment to, and passion for, hearty and flavourful food, heartfelt service and public safety has been the core of our mission at Firehouse Subs. Given the state of affairs with COVID-19/Coronavirus, our public safety values resonate more than ever.

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FIREHOUSE SUBS AREA REPRESENTATIVES ALEX GERZON AND GEORGE HEOS DONATE MORE THAN 300 MEALS TO HEALTHCARE WORKERS

Area Representatives Alex Gerzon and George Heos donated more than 300 meals to healthcare workers and women's shelters in Oshawa, Ontario, Canada.

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FIREHOUSE SUBS GENERAL MANAGER FEATURED ON 1310 NEWS RADIO SHOW

General Manager Aswin Selveraj did a live interview with Ottawa, Ontario, Canada's 1310 News Radio show "Special Live COVID-19 Coverage with Sam Laprade."

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Recent News

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Recent Awards

Top 500 Restaurant Chains of 2020 - Firehouse Subs No. 58
Top Franchise Brands ​- #59 - Entrepreneur
America's Favorite Sandwich Chain ​- #1 - Restaurant Business
America's Favorite Chain ​- #4 - Restaurant Business
America's Favorite Fast Casual Chain ​- #1 - Restaurant Business
Entrepreneur Top Global Franchises - Firehouse Subs, #104 - Entrepreneur Magazine
The Fast-Food Brands of the Year - #3 Sandwich Shop Category - Harris Poll’s 2019 EquiTrends Brands of the Year
2019 Top 200 Food Franchises - #5 Sandwich Category - Entrepreneur Magazine
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Additional Information

Company Facts

  • 33 Firehouse Subs restaurants now open in Canada
  • $847,000+ donated to public safety organizations in Canada via Firehouse Subs Public Safety Foundation of Canada
  • More than 1,170 restaurants total in 45 U.S. states, Puerto Rico, Canada and non-traditional locations
  • Headquartered in Jacksonville, Fla.
  • 1,500,000 sub rolls a week
  • 7,750,000 lbs of turkey annually
  • 316,104 Pickle Buckets annually
  • Firehouse Subs is the largest user of Datil peppers in the world
  • First menu item was the Dalmation Dog (a hot dog and no longer on the menu)
  • Firehouse Subs is the only brand in the world to have Coca-Cola Freestyle® in every restaurant

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